Gluten Free Crustless Quiche

This gluten free crustless quiche is a great standby dish for all sorts of occasions as it is so versatile and full of tasty ingredients.

It can be eaten warm for a lunch, served with a side salad as a main or taken on a picnic. A great way to use up leftover roast (or Christmas) meats is by including them in this tasty quiche.

To get a printable pdf of this recipe emailed to you add this to your Pick n Mix recipe selection.