For several years I was super happy with being able to bake an amazing tasty sandwich size loaf of bread using our Goodness Me Basic Bread recipe. I looked with scorn at the “bricks” of gluten free bread on sale … Read More
I now know I’m not the only one for whom consuming potatoes is akin to eating poison. When I first discovered I had a severe potato intolerance I thought I was the only person in the world as I had … Read More
This past weekend I was very excited to be able to attend the 25th Anniversary Celiac Disease Foundation National Conference & Gluten-Free EXPO in Pasadena, California, USA. I gather its not often someone from New Zealand actually gets to go … Read More
When dining at home I really am spoilt for choice with what I can eat in comparison to when I’m travelling. Because I love to cook (and bake) and have access to all the gluten free recipes we have created … Read More
Yeast can be a tricky little microorganism to work with and the success (or failure) of your bread almost solely lies with your yeast. That said I hope to give you some useful tips and tricks here that will help … Read More
For as long as I can remember I didn’t feel truly well, suffering from headaches, bloating, stomach problems, a sniffly nose, lack of energy and many other niggly health complaints. But I grew up in an era where, if there … Read More